77% of diners visit a restaurant’s website before they order food — and this first impression impacts their decision to either visit your location or move on. But nearly 36% of businesses don’t have a website; relying instead on social media and other platforms to reach customers online — thus giving up critical control over how potential customers perceive their business. 

A website comes with endless possibilities: speak directly to your customers, take online reservations, sell products or gift cards, offer deliveries, and present your business in the best light. 

Creating a restaurant website is also easier than you might think! It’s all about choosing the right tools, features, and content.